Le Gratin connects Chef Daniel with the traditional bistros and bouchons of his hometown of Lyon, France, known for their welcoming ambiance and soulful cuisine.
Full of charm, Le Gratin’s design transports guests to the bright and boisterous bistros of France, serving as the perfect space for your event or large party dining for groups of up to 30 guests maximum.

BOOK UP TO 30 GUESTS NOW

We also offer restaurant buyouts for any private event needs you may have hosting up to 150 guests for a reception or 80 guests seated.

To Inquire about events for 31 guests or more please submit your event inquiry below or contact our events department via email at: legratinevents@danielboulud.com