LES HUÎTRES

Half Dozen 23 / One Dozen 45

East Coast Oysters

ŒUF MIMOSA, CAVIAR DE TRUITE | 5

Deviled Egg, Trout Caviar, Pickled Onions

CRABE MARIE-ROSE | 25

Jumbo Lump Crab, Boston Lettuce, Pink Grapefruit, Avocado, French Cocktail Sauce

SOUPE A L’OIGNON GRATINÉE | 19

French Onion Soup, Gruyère Cheese, Croûtons

PLANCHE DE CHARCUTERIE | 38 / Add Foie Gras Terrine 16

Board of Pâté, Terrine, Parisian Ham, Saucisson

ASSIETTE DE FROMAGES 22 | 42

Seasonal Selection of 3 or 6 Cheeses

STEAK TARTARE À LA PARISIENNE | 20

Black Angus Beef, Traditional Condiments & Seasoning

BAR SPECIAL

LE GRATIN TRUFFLE BURGER | 35

Dry Aged Beef, Crispy Pork Belly, Black Truffle, Caramelized Onions, Gruyère Cheese, Boston Lettuce, Tomato, Peppercorn-Cornichon Mayo Served with French Fries